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Search availablity at Vincent's Discovery Menu and make a reservation with the form, below.

Vincent on Camelback is excited to offer Vincent's Discovery Menu — an exquisite seven-course chef's choice tasting menu, crafted nightly by Chef Vincent, featuring a blend of new creations and beloved classics, and complete with optional wine pairings selected by our wine steward, Howie Buttrick.

The cost is $225 per person, plus 8.6% tax and 20% gratuity. Wine pairings will be available for an additional cost. This experience is subject to availability, must be reserved for all guests in your party and requires a prepayment, collected at the time of booking. Reservations must be booked in advance — we are unable to accommodate walk-ins or offer this menu to guests who have made standard dinner reservations at Vincent's or Vincent Market Bistro.

We kindly ask guests to inform us of any dietary restrictions or allergies, below, at the time of booking as we may be unable to honor last minute requests. Please also be advised that requests for dairy-free and vegan diets cannot be accommodated.

Please note that reservations are non-refundable if cancelled but may be transferred to another date, subject to availability. No-shows are not entitled to a refund. Full payment terms can be found below.